• The Hospitality and Tourism Career Cluster® focuses on the management, marketing, and operations of restaurants and other food/beverage services, lodging, attractions, recreation events, and travel-related services. Students learn knowledge and skills focusing on communication, time management, and customer service that meet industry standards. Students will explore the history of the hospitality and tourism industry and examine characteristics needed for success in that industry.


    9th grade

    Principles of Hospitality and Tourism


    10th grade

    Intro to Culinary Arts


    11th grade

    Culinary Arts


    12th grade

    Practicum in Culinary Arts


    Certification Options

    ServSafe Food Handler

    ServSafe Manager

    OSHA 10-Hour