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    Hospitality and Tourism

    The Hospitality and Tourism Career Cluster focuses on the management, marketing, and operations of restaurants and other food/beverage services, lodging, attractions, recreation events, and travel-related services. Students acquire knowledge and skills, focusing on communication, time management, and customer service that meet industry standards. Students will explore the history of the hospitality and tourism industry and examine the characteristics needed for success.

  • Campuses Offering Hospitality and Tourism

     

  • Programs of Study in Hospitality and Tourism

    Each campus above has a specialized focus (in Hospitality and Tourism), better known as a Program of Study and Industry-Based Certification opportunities. Which Program of Study is perfect for you? 

    Pathway Choices Year 1 Year 2 Year 3 Year 4
    Culinary Arts Principles of Hospitality & Tourism
    -or-
    Intro to Culinary Arts    		 Culinary Arts
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    Foundations of Restaurant Management    		 Advanced Culinary Arts Practicum in Culinary Arts
    Lodging and
    Resort Management    		 Principles of Hospitality & Tourism Hotel Management Hospitality Services Practicum in Hospitality Services
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    Career Preparation I
    Travel, Tourism,
    & Attractions    		 Principles of Hospitality & Tourism Travel & Tourism Management Hospitality Services Practicum in Hospitality Services
    -or-
    Career Preparation I

  • Student Organizations in Hospitality and Tourism

    Join a student organization and watch your teamwork, communication, and leadership skills thrive while reaching your career readiness goals. 

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